Written and Published by BMT Foods, August 1, 2025
Ginger is a spice used all around the world in food and beverage products. It’s used in everything from healthy immune-boosting beverages to being pickled and served with sushi. As a fragrant spice, ginger is versatile.
Health Benefits of Ginger Juice: More Than Just Flavor
Ginger isn’t just bold and spicy – it’s a nutritional powerhouse. Whether extracted as a concentrate or preserved as Not from Concentrate (NFC) juice, ginger retains many of its bioactive compounds, most notably gingerols and shogaols, which deliver real health benefits, including potential anti-inflammatory properties, antioxidants, and blood pressure regulation.
Peru: High-Altitude, Organic-Driven Ginger
Grown in the Andean foothills of Junín and Satipo, Peruvian ginger is spicy, aromatic, and rich in essential oils – making it ideal for premium juice production, especially in organic and wellness-oriented applications.
Peru is a leading exporter of:
- Fresh ginger (conventional & organic)
- Ginger juice concentrate (clear & cloudy)
- NFC (Not from Concentrate) ginger juice
Because Peruvian ginger tends to have higher oleoresin and gingerol content, its juice delivers a bold kick. Organic NFC ginger juice from Peru is particularly valued in high-end shots, immunity blends, and cold-pressed juices.
Peru’s Seasonality:
- Fresh Harvest: May to February
- Juice Production Window: June to January
- Peak Export Period for Juice: August to December
Juice processors typically buy fresh rhizomes during harvest peak (July through October), allowing consistent juice output through early Q1 of the following year.
Brazil: Scale, Efficiency, and Bulk Juice Production
In Espírito Santo, Brazil cultivates ginger in tropical, low-altitude farms that produce robust yields. While Brazilian ginger is milder and more fibrous than Peruvian ginger, it’s well-suited for industrial-scale juice processing.
Brazil is strong in:
- Ginger juice concentrate (especially for export to the U.S. and EU)
- NFC ginger juice in large volumes
- Blends for syrups, RTD beverages, and bulk tonics
Brazilian processors often serve contract manufacturing and private label operations needing consistent specs and price-efficient input.
Brazil’s Seasonality:
- Fresh Harvest: April to October
- Juice Production Window: May to November
- Export Peak: June to September
Brazilian ginger juice, especially concentrate, is commonly used in beverages, bakery flavorings, condiments, and functional drinks requiring long shelf life and scalability.
Juice Formats: Concentrate vs. NFC
| Format | Ginger Juice Concentrate | NFC (Not from Concentrate) Juice |
|---|---|---|
| Description | Water removed post-extraction (high Brix) | Juice extracted and preserved without dilution |
| Shelf Life | Up to 18 months (frozen) | 6–12 months (cold chain required) |
| Common Use Cases | Beverages, sauces, functional foods | Premium juices, wellness shots, clean labels |
| Peru’s Focus | Organic, high-gingerol concentrate + NFC | Organic NFC for premium brands |
| Brazil’s Focus | High-volume concentrate & blended NFC | Contract production, cost-efficient supply |
Strategic Sourcing: Blend Origins, Balance Supply
By sourcing from both Peru and Brazil, brands and manufacturers can:
- Extend seasonal availability across more months
- Blend flavor profiles (bolder from Peru, milder from Brazil)
- Hedge against climate and logistics risks
- Diversify supply of both juice concentrate and NFC for flexible formulation.
Both Peruvian and Brazilian ginger have different attributes, so choose what’s right for you.
The global demand for ginger in juice and extract form is rising fast – driven by the wellness boom, immunity-focused products, and natural beverage innovation. Peru and Brazil have emerged as powerhouse suppliers, each with unique strengths:
- Peru: brings premium flavor, organic certifications, and strong NFC positioning.
- Brazil: offers cost efficiency, scale, and year-round availability of ginger juice concentrate.
At BMT Foods, we can source ginger from both Peru and Brazil, depending on your specific product ingredient needs. Reach out to the BMT Foods team today for more information on our ginger product offerings.